Educate. Engage. Connect. Empower.
Thursday, April 15, 2021, 11:00 a.m. - 12:30 p.m. (US Arizona Time)
Join us for this unique live cooking demonstration, raffle, and conversation with Top Chef Maria Mazon.
Online through Zoom
Chef Maria Mazon is the Executive Chef and Owner of BOCA Tacos y Tequila in Tucson, Arizona. Born in Tucson but raised in Sonora, Mexico, Maria’s cuisine is inspired by both sides of her borderland home. Using the unique flavors and ingredients of the Sonoran Desert, Maria’s experimental takes on classic Mexican fare have earned her local and national accolades. In 2020, Maria became a James Beard Award semifinalist for Best Chef in the Southwest Region and will soon appear on Season 18 of Bravo’s Top Chef. When not at the restaurant, Maria loves cooking for her wife, Lily, and their 12-year-old son.
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